![]() ![]() RELATED RECIPES: Must-Have Mardi Gras Recipes Do You Have To Use Livers to Make Dirty Rice? With the crock pot and prep-ahead steps, I don’t worry about that anymore. There have been holiday dinners when I have dried out my Dirty Rice trying to keep it warm in the oven or by trying to warm it up because I made it the day before. This crock pot version is perfect for the holidays and potlucks.This recipe has a prep-ahead option to make it even more convenient for those days when you’re too busy to cook!.To create this slow cooker version, I took my family’s Dirty Rice recipe and tweaked the instructions so it cooks up nice and fluffy with all of the traditional savory goodness (some call it cajun flavor) using the convenience of the crock pot. It’s loaded with authentic Louisiana flavor. ![]() ![]() Why I Love This Crock Pot Dirty Rice Recipe The rice achieves its “dirty” brown color from simmering in all that goodness and absorbing its deep flavor. That’s right! I took my family’s original recipe with ground beef, ground sausage, onion, celery, bell pepper, simple herbs and spices and tweaked the cooking process so now even the busiest weeknights or holiday dinner schedules have time for tender Crock Pot Dirty Rice loaded with all the rich Louisiana flavors you love! What Is Dirty Rice?ĭirty Rice, sometimes called ‘rice dressing,’ is a classic savory Louisiana rice dish that starts with browning spicy meats, then layering in rich flavor with onion, bell pepper, celery (the Holy Trinity of Louisiana cooking) and a handful of spices before folding in rice. Enjoy all the savory goodness of my #1 classic Louisiana Dirty recipe with the convenience of a slow cooker. ![]()
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